My team is very important to me. We are always discussing new ideas and trying out new things. Different opinions, ideas, and approaches stimulate creativity and help in the creating process. It is a continuous improvement and everyone is fully committed to it. I have a clear vision of what my cuisine should look like. Open space allows us to show the effects of our work and connect with our guests directly.
My name is Przemysław Klima and I welcome you to the Bottiglieria 1881 restaurant.
In my kitchen, each dish has its own unique story, which is told by the taste, smell and what inspired me.
In my life, I have had the opportunity and privilege of living in the most exciting places on Earth and learning from the best. However, I always wanted to come back to my hometown someday.
It all began at Bottiglieria 1881.